Green Bean Casserole

2 (16 oz.) cans French style green beans, drained

1 (10 3/4 oz.) can cream of mushroom soup

1/2 (small) can Carnation milk

1 tsp. minced onion

1/2 c. grated American cheese

1 can French fried onion rings

Preheat oven to 350° Place first 4 ingredients in casserole dish. Bake 25 minutes. Remove casserole and sprinkle with cheese and fried onions. Return to oven for 5 more minutes or until cheese has melted.

Serves 4.