Creamy Fruit Salad

1 can fruit cocktail, drained

2 banas, cut up

1 small apple, diced

1/2 c. grapes, halved

1/4 c. miniature marshmallows

1/2 c. whipping cream, whipped

In a large bowl, combine fruit cocktail, bananas, apples, grapes, and marshmallows. Fold in whipped cream; refrigerate before serving. Makes 4 to 6 servings.

Carol Sparks

Conyers, GA 1986

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