Johnny Marzetti Casserole

1 Tbsp. Worcestershire sauce

1 medium onion, chopped

1 large green pepper, chopped

1 1/2 lb. ground chuck

1 can tomato soup

1 can cream of mushroom soup

1/2 lb. grated cheese

1 pkg. egg noodles

Saute onion and pepper in a small amount of oil. Add beef; cook slowly until meat is done. Cook noodles and drain. Place in a large container. Add cooked meat, tomato sauce, tomato and mushroom soup. Worcestershire sauce, and grated cheese. Bake in a casserole dish for 30 minutes at 350°.

Serves up to 8.