Hot crab dip

2 c. real or imitation crab meat shredded

1 8-oz. pkg. cream cheese

1/2 c. mayonnaise

1/2 c. milk

2 T. horseradish

2 T. lemon juice

Mix everything but crab meat together until smooth. Fold in crab meat. When ready to serve heat in serving bowl for 10 minutes on high in microwave or 20 minutes in oven at 325 to 350 degrees. Serve with plain crackers.