Strawberry-Banana Salad

2 (3 oz.) pkg. strawberry Jello

2 c. hot water

1 large can drained pineapple

1 crushed banana

1 (8oz.) pkg. thawed strawberries

1 pt. sour cream

Mix first 5 ingredients and halve mixture. Pour 1/2 into mold and congeal. Spread 1 pint of sour cream on top. Pour other 1/2 of mixture on sour cream and congeal. Unmold.