Cheeseball

2 large (8 oz.) pkg. cream cheese

1 small can crushed pineapple, well drained

1/4 c. bell pepper, diced well

3 to 4 Tbsp. onions, diced well

1 c. chopped nuts.

Mix all ingredients well and form into a ball. Serve with crackers or chips. Chill 1 hour before serving.

Vertice Crower

Conyers, GA 1986

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